A New Era of Wine with Mireia Torres
- 7 days ago
- 2 min read
The Rise of No & Low alcohol wines is here to stay.
The way we drink wine is evolving—and leading the charge is a category that’s redefining the glass: low and no-alcohol wines. Driven by wellness, moderation, and curiosity, more consumers are exploring options that allow them to enjoy wine culture without the full effects of alcohol. And at the forefront of this global movement is Mireia Torres of Familia Torres.
A fifth-generation leader and R&D Director, Mireia has dedicated much of her career to innovation in viticulture and sustainability, including the development of dealcoholized wines like Natureo . In fact, Torres launched Natureo in 2008, making it the first alcohol-free Spanish wine brand in the world—long before the trend took off.

Let’s be clear: this is still real wine. Natureo wines are crafted using traditional winemaking methods, with the alcohol gently removed to preserve the integrity of aromas and flavours. The result? Wines that deliver a true wine experience—just with a lighter touch.
Torres continues to lead the future of wine through both innovation and sustainability. As a member of the International Wineries for Climate Action, the winery is deeply committed to reducing environmental impact and addressing climate change—because what’s in your glass should reflect not only quality, but responsibility.
The accolades speak volumes: Torres was recently awarded Best Spanish Producer for Non-Alcoholic Wines at the 2026 Mundus Vini Awards, and has achieved B Corp certification, reinforcing its leadership in ethical and sustainable production.
For Canadian consumers, the best part? Natureo wines are accessible, with select bottles available at the LCBO—making it easier than ever to explore this exciting category.
Whether you’re moderating, mindful, or simply curious, the message is clear: the future of wine is inclusive, innovative, and here to stay.




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